It's time to get rid of complexes, to put aside all that discourse that has clouded our vision and has deprived us of delicious food of the highest quality, it's time to think about the future and, why not, in the present, it's time to enjoy veganism, it's time to VegCo.
Stigmas and prejudices are useless when you sit at the table, that's what happens at VegCo, a vegan food place that welcomes anyone who wants to enjoy food without animal derivatives. Since its creation, this restaurant sought to promote the vegan philosophy; they are aware of an ecological reality, in addition to prioritizing your health, however, they understand that not everyone thinks that way, for vegans and non-vegans there is a wide food offer at VegCo.
In their beginnings they promoted the sale of closed vegan products for consumption at home, at the same time they began to participate in some national events of this type of gastronomy. With which they gained experience and motivation to start an adventure in the restaurant area.
VegCo understands that vegan food does not have to be associated with salads, it is possible to enjoy a hamburger, tacos, pizza, desserts, all kinds of foods that are in people's taste. This is how the creations of this restaurant were born.
The taste is not at odds with the consumption of vegan products, the proof is in the VegCo dishes, a series of dishes that have no need to be compared to their non-vegan equivalent, simply because they are delicious. The proteins they use for their creation are of vegetable origin, so there is no animal suffering for their generation.
'You can eat delicious without eating animals' is one of the phrases that is heard in the pleasant corridors of this place, a proposal that from the design and architecture of the place also invites you to enjoy your stay.
VegCo has formed a community around its gastronomic offer. People who visit her space to enjoy a cup of coffee with a dessert, or to share a pizza and tacos have understood the concept of the place, they have given a chance to change and to this type of food. The philosophy goes beyond a fad, it is part of a fundamental change that cares about the environment, life on planet earth, animals and our consumption mechanism.
The flavor and presentation accompany animal welfare and healthy products, in the end the whole set arrives at the table to enjoy delicious food, as simple as that. This is VegCo, a vegan company that makes culture around food.
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