La Redonda was founded in 1975, has a tradition of more than 40 years as winemakers, so they are promoters of the extensive winemaking tradition of the region of semi-desert landscapes. Its geographical location at 1,950 meters above sea level places this region in an area similar to the Mediterranean, which allows La Redonda Vineyards to offer the wine connoisseur and non-wine connoisseur a product that can be compared to the wines of the best wine producing areas. They imported cabernet sauvignon, merlot, chenin blanc, ugni blanc, muscatel and other grape varieties from France, thus contributing to rescue the name and image of Mexican wines.
